cancerandobesity.org – The researchers said, “The mice that ate mutagen food most commonly found in burned fish and meat”.
Scientists study the Norwegian Institute of Public Health examined the rat as a model that is expected to reflect similar conditions in humans. They found that humans have certain enzymes called sulfotransferases (sult) in some parts of their bodies. However, this enzyme is only present in rat liver.
Sult enzyme functioning to change some of the substances in the food becomes less dangerous. However, this enzyme also has the ability to convert food into carcinogens or cancer-causing substances.
“We want to study the development of colon tumors in mice are often ate baked and fried foods as well as tumor progression compared with normal mice fed the same food mutagen,” said the scientist as reported by the Daily Mail.
The result, scientists found that colon tumors increased from 31 percent to 80 percent in mice who eat meat that is burned, just like humans. However, do not be excited yet, scientists also noted that the rat is not a perfect model for assessing human health risks of the intestine due to the consumption of mutagens food.